ICMSF

International Commission on Microbiological Specifications for Foods (ICMSF)
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Evaluating issues and making timely contributions on newly emerging food safety concerns.

 

Professor Leon Gorris - Fellows Award

Leon Gorris receiving Fellows Award

Professor Leon Gorris, Unilever, receiving his Fellows Award from the Past President of the International Association for Food Protection, Dr. Don Zink . The Fellows Award honours and recognizes IAFP Members who have contributed to the Association and its Affiliates with distinction over an extended period of time.

Leon Felloes induction

Professor Leon Gorris, Unilever, at his induction as a Fellow of the International Academy of Food Science and Technology. The Award was presented by President of IAoFST; Dr. Ruth Oniang’o and President Elect; Dr. Paul Singh. IAoFST is a group of elected and distinguished Food Scientists and Technologists who advice the International Union of Food Science and Technology regarding its position statements.

WGS side-event at CCFH

ICMSF organized a side-event on the topic of Whole Genome Sequencing (WGS) on 12 November 2015 during the 47th session of the Codex Committee for Food Hygiene (CCFH). Read more...

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ICMSF has developed software tools:

  • to determine the performance of statistical sampling plans that are used to assess the microbiological quality of batches of food, and;
  • to validate the efficacy of measures to control microbial contamination of foods using the Food Safety Objective approach.

The Commission has also prepared documents that explain the use of both tools. To access these documents and to download the Programs (which run in Microsoft® Excel®), follow this link.

Codex Activities

View recent developments in food standards, guidelines and related texts.